Our Menu

Lunch Saturdays and Sundays 13:00 - 16:00/ Dinner everyday: 18:00 - 23:00

Raw & Shells

  • OYSTERS

    Classic mignonette, yuzu gel
    €24.00
  • BEEF CARPACCIO

    Rocket, parmesan, balsamic vinegar
    €24.00
  • CAVIAR OSCIETRA

    Blinis, capers, chives, shallots, eggs
    30grs€125.00
    50grs€195.00
  • WARM SEAFOOD TOWER

    Oysters, scallops, grilled & tempura prawns, krab legs, fried quid, steamed mussels
    €140.00

Starters & Sharing

  • STEAK TARTARE

    Bone marrow, grilled sourdough
    €26.00
  • BELLOTA HAM 80GR

    Crystal bread, olive oil & grated ramalette tomatoes
    €28.00
  • TNT PRAWNS

    Tiger prawns in tempura batter with TNT sauce
    €25.00
  • ROASTED CHICKEN CROQUETTES

    Truffle aioli
    €16.00
  • CRISPY LAMB TACO

    slow cooked lamb, Japanese mayo, red cabbage, mint yogurt
    €22.00
  • PACCHERI PASTA & CAVIAR

    Blue and parmesan cheese, creamy sauce, caviar, parmesan crumble
    €35.00
  • SOUP OF THE DAY

    Ask your waiter for the flavour of the day
    Vegetarian€18.00
    Seafood€24.00

Salads

  • OUR CAESAR SALAD

    Smoked chicken, parmesan cheese, caesar mayo, bacon, bread croutons
    €23.00
  • BURRATA

    Burrata, smoked bimi & edamame, guanciale, vanilla
    €24.00
  • CONFIT GRILLED ARTICHOKE (VG)

    Light hummus, chickpeas, dried fruits, herbs
    €22.00

Burger & Roll

  • JUICY LUCY BURGER

    Stuffed cheddar cheese patty, bacon, tomato, pickles
    €26.00
  • SURF & TURF SLIDERS

    Mini burgers, cheddar cheese, tomato, TNT prawn
    €26.00

Steak & Grill

  • SIRLOIN

    250g - Tender yet succulent with a strip of juicy crackling
    €36.00
  • RIBEYE

    300g - Delicately marbled throughout for superb flavour
    €39.00
  • FILLET

    250g - Lean & tender with a delicate flavour
    €43.50
  • T-BONE

    900G - Fries, all the sauces (Ideal to share)
    €125.00
  • JAPANESE WAGYU

    250g - A5 Ribeye with exceptional tenderness, marbling & rich flavour
    €180.00
  • REEF & BEEF

    300g – Ribeye steak, 1/2 lobster, fries, salad, garlic butter
    €75.00
  • LA BESTIA

    1.2kg Tomahawk steak, king crab leg, fries, salad, all the sauces (Minimum of 2 guests - Ideal to share)
    €125.00
  • PETITE CHATEAUBRIAND

    Baked sweet potato, smoked eggplant hummus
    €55.00
  • CATCH OF THE DAY

    Fennel salad, sun dry tomatoes, orange, kalamata olives
    €35.00
  • ½ LOBSTER / WHOLE LOBSTER

    Canadian lobster, fries, garlic butter, lemon
    €35.00
  • WHOLE BONELESS PICANTON

    Burnt lemon, herbs, potatoes
    €29.00
  • CAULIFLOWER STEAK (VG)

    Romesco sauce
    €26.00
  • LAMB SHANK

    Slow cooked mallorquin spring lamb, honey and orange reduction, potato and lime purée
    €34.00

Sauces and Sides

  • SAUCES

    Peppercorn | chimichurri | blue cheese | truffle mushroom | béarnaise
    €5.50
  • SIDES

    Truffled mac & cheese | root vegetables | mash potato | fries with truffles & parmesan | grilled cabbage with anchovy mayo | creamed spinach
    €9.00

Before you go

  • APPLE TATIN

    Red pepper spicy cream, smoked caramel, vanilla ice cream
    €13.00
  • STICKY TOFFEE PUDDING (VG)

    Dates, toffee, ice cream, salted caramel ice cream
    €11.00
  • CHEESE PLATTER

    Red pesto, figs marmelade, almonds, olive oil crackers
    €22.00
  • BANOFFEE

    Banana, mascarpone mousse, cocoa biscuit
    €14.00
  • PISTACHIO TIRAMISU

    Mascarpone, vanilla, pistachio, amaretto
    €14.00
  • NEW YORK CHEESECAKE

    Strawberries, red berries curd
    €13.00
  • S´MORES

    Chocolate cream, cookies, nutella, peanut butter, marshmallow
    €14.00